The Greenbrier Restaurant
The Greenbrier Restaurant is a hidden gem in Gatlinburg, offering a fine dining experience set in a historic lodge surrounded by the beauty of the Smoky Mountains. Known for its elegant atmosphere, high-quality cuisine, and focus on locally sourced ingredients, The Greenbrier has become a favorite for those seeking a special night out or a romantic dinner. With its rich history, exceptional service, and menu that highlights the best of Southern and American cuisine, The Greenbrier is a must-visit for anyone looking to enjoy a memorable dining experience in Gatlinburg.
A Historic Setting
The Greenbrier Restaurant is housed in a charming, rustic lodge that dates back to the 1930s. Perched on a hillside, the restaurant offers stunning views of the surrounding forest, providing a serene and peaceful setting for diners. The building itself has a rich history, originally serving as a mountain lodge and later being transformed into the upscale restaurant it is today. The restaurant’s interior is warm and inviting, with large wooden beams, stone accents, and a cozy fireplace that create a comfortable yet refined atmosphere.
The restaurant’s historic charm adds to the overall dining experience, making it a great choice for special occasions like anniversaries, birthdays, or romantic evenings. Whether you’re seated inside near the fireplace or outside on the deck, the ambiance at The Greenbrier is designed to make every meal feel like a special event.
An Elevated Menu Focused on Local Ingredients
The Greenbrier Restaurant is renowned for its elevated menu, which features a blend of Southern and American classics with a modern twist. The chefs at The Greenbrier place a strong emphasis on using fresh, locally sourced ingredients to craft dishes that highlight the natural flavors of the region. The menu is carefully curated and changes seasonally, ensuring that guests can enjoy the freshest ingredients available.
One of the standout dishes at The Greenbrier is the Filet Mignon, which is perfectly cooked and served with a rich, flavorful sauce that complements the tender beef. For seafood lovers, the Seared Scallops are a popular choice, featuring perfectly seared scallops paired with seasonal vegetables and a delicate sauce.
The restaurant also offers a variety of appetizers that showcase Southern-inspired flavors. The Duck Confit, slow-cooked and crispy, and the Smoked Trout Dip, made from locally sourced trout, are both fan favorites that provide a unique taste of the region.
For dessert, The Greenbrier’s Crème Brûlée and Chocolate Torte are both indulgent and beautifully presented, providing the perfect sweet ending to a meal.
Craft Cocktails and Fine Wine
In addition to its excellent food, The Greenbrier Restaurant features an extensive wine list and a selection of craft cocktails that pair perfectly with the menu. The restaurant’s knowledgeable staff is always on hand to recommend wine pairings that complement your meal, ensuring that every sip enhances the flavors of your dish. Whether you prefer a rich red wine with your steak or a crisp white wine with your seafood, The Greenbrier offers something to suit every palate.
A Perfect Spot for Special Occasions
The Greenbrier’s combination of exquisite food, beautiful surroundings, and exceptional service makes it the perfect spot for special occasions. The restaurant’s elegant yet relaxed atmosphere allows guests to enjoy fine dining without feeling rushed, and the staff goes above and beyond to ensure that every visit is memorable.
For those seeking an upscale dining experience in Gatlinburg, The Greenbrier Restaurant offers everything you could want—delicious food, a stunning setting, and a warm, inviting atmosphere. Whether you’re celebrating a special occasion or simply looking for a night of fine dining in the Smokies, The Greenbrier delivers an unforgettable experience that highlights the best of Southern hospitality and cuisine.
